Spring and Summer WeddingsSpring and Summer at the Moonraker are special times
Spring and Summer Weddings
Spring and Summer at the Moonraker are special times. The walled garden in in full bloom and the kitchen garden is bursting with home grown delights.
Unlike most wedding venues we like to give you the cost upfront. What we are offering you is something really special, our food is grown here or locally sourced and cooked with real passion by Head Chef Xavier.
To make an enquiry, contact our Events Manager, Jodie
or call her direct line 01225 719555
- Canapés and prosecco after ceremony
- 3 course wedding breakfast
- 1/2 bottle of wine per person
- Prosecco for the toast
- Room hire
- Linen, crockery and stemware
- Complimentary Bridal Suite for the couple on the night
- Menu tasting open day for bride and groom
Sunday – Thursday
£65.00 per person
£70.00 per person
£75.00 per person
THE SMALL PRINT
Our minimum numbers are 50 and our maximum is 120.
Above price does not include the hotels 23 bedrooms. We ask that you take a minimum of 22 bedrooms for your guests. We offer a discounted price of £115 per night for a double/twin room with breakfast.
We require £1,500 deposit to confirm the booking, 50% 6 months prior to your wedding and the balance 4 weeks before your big day.